Here is another delicious addition to our chutney series. Enjoy!
What You'll Need
4 large tomatoes
1 large onion
1 tsp. turmeric
1 tsp. red chili powder (depending on spice level desired)
2 tbsp. olive oil
1 tbsp. catalina dressing
1 tsp. salt to taste (as desired)
Preparation
1. heat pan, pour in olive oil.
2. put in onions and fry till golden brown.
3. add in turmeric, salt and chili powder
4. stir in tomatoes and let cook for 20 minutes.
5.remove pan from stovetop and add in catalina dressing. mix well.
This is best when eaten with dosa (pictured above), chapati (roti), naan or tortillas. White bread is great too!